Every single St Ewe egg comes from free range hens that have plenty of space to roam in the clean, fresh countryside air. The eggs are collected by hand just after the hatches are opened and the hens head out for their morning scratch and stroll. We gather eggs seven days a week which means our eggs really are of the best quality.

National Vegetarian Week

We are the only UK egg brand to carry the official trademark. Visit our Recipe page for lots of Vegetarian recipes.

SHORTLISTED FOR VEGGIE AWARDS

The Winners and Highly Commended will be announced in the July issue of Veggie Magazine (on sale 28th June).

Try Boost the Roost

Eggs naturally enriched with Selenium & DHA Omega 3. Find out more.